Salads & appetizers - alphabetically
Entrees - alphabetically
Desserts & Breads - alphabetically
Salads Entrees Desserts Traditions
Salads & Appetizers
Bread Dip
4c sour cream
2c mayo
3tbsp dried dill (or fresh if you have it)
1tbsp parsley
2 packages of dried beef
2 1lb loaves of your favorite rye cut into chunks
Mix all but the bread together and let sit in the fridge for about half an hour and dip bread chunks in it....
- Belladonna Took
Green and White Salad
1 3oz. pkg. lime gelatin
1 1/2 c. boiling water
1 can crushed pineapple
1 pkg. lemon gelatin
1 c. boiling water
1 c. heavy cream, whipped
1/2 c. cottage cheese
Dissolve lime gelatin in 11/2 c. boiling water; cool. Add pineapple and
chill until firm. Dissolve lemon gelatin in 1 c. boiling water;
cool. Whip cream, fold in with cottage cheese and add to lemon
gelatin. Pour over the firmed lime mixture and chill.
Options: Add finely diced celery and or pecans to the lime layer.
- Primula
Salads Entrees Desserts